Fortaleza Blanco is renowned for its purity and traditional craftsmanship, produced without any additives and maintaining the integrity of its 100% blue agave essence. The Blanco is crafted using age-old methods involving slow-cooking agave in stone ovens, crushing with a tahona, and fermenting in wooden vats, which underscores its artisanal quality
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Nose: The aroma of Fortaleza Blanco is complex and inviting, marked by prominent notes of cooked agave accompanied by undertones of green olives, citrus, and a hint of cinnamon. There's a pleasant vegetal and earthy quality with traces of black pepper.
Palate: On the palate, Fortaleza Blanco delivers a creamy texture with flavors that mirror its aromatic complexity. It features a rich tapestry of olive, cooked agave, and ripe fruit flavors, with additional layers of vanilla, mint, and a subtle saltiness. The interaction of these flavors creates a balanced and delightful tasting experience.
Finish: The finish of Fortaleza Blanco is long, deep, and warming. It leaves a lasting impression with a peppery kick and lingering notes of baking spices, anise, and the fresh, natural sweetness of agave.