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123 Diablito Organic Extra Anejo

A small parcel of organic agave grown at 6,000 feet of altitude is used to produce this tequila. It’s cooked for 38 hours in stone ovens and aged in 114 liter new American oak barrels (not ex-Bourbon barrels) for 40 months.

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Volume: 750 ML

Category: Tequila

Brand: Diablito

Distillery: N.S.

Region: Mexico

Age: N.S.

ABV: 40.0%

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